Pancake Casserole
This type of butter is butter from which only some of the fats have been used.
Recipe Summary Pancake Casserole
A yummy and simple way to enjoy the flavor of pancakes in the convenience of a casserole. Always a big hit for breakfast, brunch, even dinner! Serve with maple syrup on the side, just like on pancakes. Everyone puts their own syrup on.
Ingredients | Types Of Pancakes In Usa2 cups baking mix (such as Bisquick ®)2 cups shredded Cheddar cheese, divided1 cup milk5 tablespoons maple syrup2 eggs1 ½ tablespoons white sugar12 slices cooked bacon, crumbledDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.Mix baking mix, 1 cup Cheddar cheese, milk, maple syrup, eggs, and sugar together in a bowl; pour into prepared pan.Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Sprinkle bacon and remaining 1 cup Cheddar cheese over casserole; return to oven until cheese is melted, about 5 more minutes.Info | Types Of Pancakes In Usaprep: 15 mins cook: 25 mins total: 40 mins Servings: 8 Yield: 8 servings
TAG : Pancake Casserole100+ Breakfast and Brunch Recipes, Eggs,
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